Ballentine’s Collection @Blue Moon Siam Paragon

Ballentine’s Collection

1. Ballentine’s - 17 Year Old

Region: Scotland (Blended Scotch Whisky)
ABV: 40%

NOSE: Refined and aromatic. Honey, soft vanilla, and ripe pear open the nose, followed by gentle floral notes, toasted oak, and a light touch of smoke that adds elegance rather than intensity.

PALATE: Exceptionally smooth and balanced. Creamy honey sweetness and vanilla fudge are layered with orchard fruits, subtle malt, and a hint of spice. The blend shows great harmony, with no single element overpowering the others.

FINISH: Long, mellow, and polished. Lingering notes of sweet oak, soft smoke, and gentle spice fade slowly, leaving a calm, sophisticated aftertaste.

2. Ballentine’s - 21 Year Old

Region: Scotland (Blended Scotch Whisky)
ABV: 40%

NOSE: Deep, elegant, and composed. Layers of honey, dried orchard fruits, and vanilla unfold first, followed by soft floral notes, polished oak, and a whisper of gentle smoke that adds maturity and poise.

PALATE: Silky and richly textured. Sweet toffee, honeycomb, and vanilla cream lead the palate, complemented by ripe pear, roasted nuts, and delicate spice. Extended aging brings harmony and depth, with every element seamlessly integrated.

FINISH: Long, smooth, and quietly luxurious. Lingering notes of sweet oak, soft spice, and subtle smoke fade slowly, leaving a refined and balanced aftertaste.

3. Ballentine’s - 30 Year Old

Region: Scotland (Blended Scotch Whisky)
ABV: 40%

NOSE: Exceptionally refined and quietly powerful. Deep honey, polished oak, and dried fruits open the glass, followed by notes of vanilla pod, sandalwood, and antique leather. A faint wisp of soft smoke and floral elegance adds remarkable depth.

PALATE: Silky, layered, and impeccably balanced. Rich toffee, honeycomb, and dark chocolate glide across the palate, joined by dried apricot, roasted nuts, and gentle spice. Decades of maturation deliver extraordinary harmony, where richness and finesse coexist seamlessly.

FINISH: Very long, warm, and aristocratic. Lingering sweet oak, cocoa, soft spice, and a whisper of smoke fade slowly, leaving a profoundly elegant and contemplative aftertaste.